Peameal Bacon - BLT

This isn’t just any BLT — it’s Canadian through and through. Peameal bacon, often called “Toronto’s signature dish,” is lean pork loin rolled in cornmeal and fried until golden. A legend at St. Lawrence Market since the late 1800s, it remains a proud local favourite. Layered with lettuce and ripe tomatoes, this BLT takes a familiar classic and gives it a distinctly Canadian identity.